Our Commitment to Creative, Innovative, and Fun Workshops
We have started our workshop and academic journey since 2022 and so far, we have served thousands of students and aspiring entrepreneurs in Singapore passionate in F&B services . In 2023, we have first launched our F&B Entrepreneurship together with NTUC Learning Hub and we have successfully run 2 cohorts in 2023 with a total of 26 graduates. The workshop has been successfully conducted and it shows that there are strong interests in Singapore from different ages ranging from 20 years and above to seniors above 60 years old to plan and develop their very own F&B businesses starting from home.
We’d like to thank all of our students, partners, and also collaborators for the support rendered to us. We will continue to innovate and improve on our workshops, courses, and also advisories to make it affordable and accessible to many. Wishing everybody a great new year ahead!
Our Clients
Listen to One of F&B Entrepreneur Graduates Success Stories
John is one of the graduates from our F&B Entrepreneurship Cohort 1. Prior to joining the class, he has been aspiring to start his own tea business and after he has graduated from the course, he took a leap of faith and started his tea business as a side business. Today, his business is growing rapidly and he has designed very “atas” or premium tea packaging from Taiwan and also teach tea courses through his academy.
Listen to his success story and Entrepreneurship is not a rocket science. It takes passion, hard work, and most important of all, the courage to do it!. You can be next.
